Join us on Thursday, June 26th, for a tasting dinner featuring Heaven Hill Distillery’s bourbon and rye whiskey.

Since its founding in 1935, Heaven Hill Distillery has remained family owned and operated, producing some of the finest bourbons and rye whiskeys. Their commitment to tradition and quality makes them the perfect partner for this unforgettable event. Chef Paul and the culinary team have crafted a five-course menu. Each course has been designed to elevate your tasting experience, highlighting the timeless artistry of both our cuisine and the whiskey.

Adding a personal touch to the evening, our Heaven Hill representative, Sanjay Nash, will guide guests through a culinary whiskey adventure, sharing insights on the distillery’s craft and pairing suggestions that elevate this unforgettable dining experience.

Reserve your seat today and join us in celebrating the finest in food, spirits, and hospitality.

Cost: $89 per person plus tax and gratuity
Reserve your spot online here or email Deborah, deb@scarletknife.com with the following information:

• Your name
• Number of guests in your party
• Contact phone number