195 Troy Schenectady Road
Latham, NY 12110
+1.518.808.4100
paul@scarletknife.com

asisca@scarletknife.com

Hours:
Sundays: 10am-2:30pm, closed for dinner
Mondays: Closed
Tuesdays: 5-9pm
Wednesdays: 5-9pm
Thursdays: 5-10pm
Fridays: 5-10pm
Saturdays: 5-10pm

Closed Thanksgiving Day, Christmas Day, & New Year’s Day

Our Mission

A menu inspired by the seasons, by the farmers, by the fishermen, and by our talented team of chefs. Paul and James strongly believe where the food comes from and how it is purchased, cultivated, grown and harvested is as important as its presentation and preparation. Our menu is focused on regionally and locally grown or sustainable resources. The food chain starts with the farmer, then on to our chefs where the creations begin. “A menu that boasts the best in farm to table cuisine” means our menu will evolve through the seasons and follow the harvests. The Capital District and Hudson Valley have many offerings to choose from–artisanal cheese makers, organic farmers, mushroom foragers, winemakers and more. Whenever possible we will source our ingredients from the area and expand to regional waters for sustainable fresh fish and shellfish.

Love Where You Eat

Menus

BEVERAGE

Our cocktail menu has been created with a focus on fresh ingredients to make a tasty, well-balanced drink that can be enjoyed with friends on its own or to highlight our amazing culinary creations.

WINE LIST

The wine list is where it all began… with a passion for knowledge, good company and a love of great wine.

DINNER

Our Executive Chef/Owner, Paul Dimm and our chef, Josh Herring, are passionate about bringing the finest ingredients to your table. The team hand craft every dish leaving you with an unforgettable dining experience.

DESSERT

Our Pastry Chef, Jenny Carter, is dedicated to her passion of baking from scratch. All of our menu desserts are carefully and lovingly constructed by the pastry team to order.

Brunch

BRUNCH

Now serving Sunday brunch from 10am to 2:30pm with a thoughtful menu of brunch classics prepared in the high-quality and creative Scarlet Knife way.

Upcoming Events

Feb 2023

Sunday Brunch - February 5, 2023 at 10:00 am - 2:30 pm

Sunday Brunch - February 12, 2023 at 10:00 am - 2:30 pm

Veuve Clicquot Champagne Dinner - February 15, 2023 at 5:00 pm - 9:00 pm

Call for Reservations: 518.808.4100

Live Music every Thursday, Friday, and Saturday from 6-9pm

Sunday brunch begins in…

Gallery

RESERVE

For
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